Publication of the Department - Animal Nutrition


◉ MRA Redoy, MM Rahman, M Al-Mamun and KMS Islam  (2021).  Short time preservation of poultry viscera meal and its potentiality as a source of protein in broiler diet.  International Journal of Poultry Science 20(2),67-75. https://doi.org/10.3923/ijps.2021.67.75

◉ MM Reza*, MRA Redoy* [*First author], MA Rahman, S Ety, MA Alim, L Cheng and M Al-Mamun (2021). Response of plantain (Plantago lanceolata L.) supplementation on nutritional, endo-parasitic, and endocrine status in lambs. Tropical Animal Health and Production 53, 82. https://doi.org/10.1007/s11250-020-02514-0  [*Equal contribution by 1st 2 authors]

◉ MA Rahman, D Ray, MRA Redoy and M Al-Mamun. (2021). Dose titration of herbs mixture powder supplementation on laying performance and egg quality in commercial layer chicken. Livestock Research for Rural Development 33(1)http://www.lrrd.org/lrrd33/1/aliar3313.html

 SD Chowdhury, BC Ray, A Khatun, MRA Redoy and  AS Afsana (2020).  Application of probiotics in layer diets: a review.  Bangladesh Journal of Animal Science 49(1), 1-12. https://doi.org/10.3329/bjas.v49i1.49372

MRA Redoy, M Al-Mamun and MJ Khan (2020). Strategic herbal supplementation in sheep.  1st Ed. LAMBERT Academic Publishing. ISBN: 978-620-2-66845-3. https://www.morebooks.shop/store/gb/book/strategic-herbal-supplementation-in-sheep/isbn/978-620-2-66845-3

M.R.A. Redoy, A.A.S. Shuvo, L. Cheng and M. Al-Mamun (2020). Effect of herbal supplementation on growth, immunity, rumen histology, serum antioxidants and meat quality of sheep. Animal 14(11), 2433-2441. https://doi.org/10.1017/S1751731120001196

◉ Camy, M., Redoy, M., Shuvo, A., Ray, B., Rahman, M., & Al-Mamun, M. (2020). Effect of aqueous herbal extracts on growth, plasma metabolites and meat characteristics of broiler. Bangladesh Journal of Animal Science 48(2), 108-115. https://doi.org/10.3329/bjas.v48i2.46764

  Islam, R., M.R.A. Redoy, A.A.S. Shuvo, M.A.H. Sarker, M.A. Akbar, M. Al-Mamun (2017). Effect of pellet from total mixed ration on growth performance, blood metabolomics, carcass and meat characteristics on Bangladeshi Garole sheep. Progressive Agriculture 28 (3), 222-229. http://dx.doi.org/10.3329/pa.v28i3.34659

◉  Redoy, M.R.A., A.A.S. Shuvo and M Al-Mamun (2017). A review on present status, problems and prospects of quail farming in Bangladesh. Bangladesh Journal of Animal Science 46 (2), 109-120 http://dx.doi.org/10.3329/bjas.v46i2.34439

  Redoy, M.R.A., A.A.S. Shuvo and M Al-Mamun (2017). Effect of herbal supplementation to TMR diet on lipid profile of blood and meat in sheep. VIII International Agriculture Symposium "AGROSYM 2017", Bosnia and Herzegovina. Link

  Sarker, D., MRA Redoy, NC Sarker, MT Kamal and M Al-Mamun (2016). Effect of used rice straw of mushroom cultivation on growth performance and plasma metabolites in beef cattle. Bangladesh Journal of Animal Science 45 (3), 40-45. https://doi.org/10.3329/bjas.v45i3.31044

  S. R.  Shishir, H. M. Murshed, M. R. Ahmad, K. M. S. Islam, Z. H. Khandaker (2016). Effect of organic acid addition in low protein and energy diet on the performance of broiler. Journal of Agricultural Science 1(2), 29-37. Link